Menu
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MENU
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Filet mignon

Topped with blue cheese & roasted walnuts served with port wine reduction sauce...

$29.95
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Roasted Pumpkin Soup

A sweet, creamy fall soup flavored with bacon, shallots and roasted pumpkin...

$12.35
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Steak au poivre

Grilled NY steak served with a green peppercorn & brandy sauce...

$23.45
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chicken souvlaki

In a pita with red-ripened tomatoes, shredded lettuce and mustard sauce...

$8.95
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Mushroom tagliatelle

With cheese and garlic sauce create a perfect vegetarian date-night menu...

$16.95
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Blackberry Pie

One of our all-time favorites pie is bursting with plump, refreshing wild blueberries.

$6.55